....Up next is a chocolate pear galette
Monday, September 21, 2009
Rachel's Sweet 16 Cake
Okay, here it is finally! The bottom tier is chocolate cake with a chocolate buttercream filling and the top tier is a white cake with chocolate buttercream filling. It is frosted in the white chocolate italian buttercream from the cupcake post. I made all the decorations from the Wilton Candy melts. I think it turned out really cute! So without further adieu here it is:
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I can only say YUUUMMMM! So cute too. I really just want to try that frosting. So good!
ReplyDeleteSeriously adorable! You are likely the best cake decorator I will ever know. Seriously.
ReplyDeleteHi Amanda! That is so cute. You definitely have skill.
ReplyDeleteYour cakes are so cute!! The frosting sounds so good!
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